Raspberry Oatmeal Bars are one the healthiest breakfast bars that you would be able to save. Right here’s a vegetarian chance but favor discovering out to know save them vegan at the same time as you’d like that chance as a replace.
This raspberry oatmeal bar is made the usage of new raspberries but it is totally beautiful to make exhaust of frozen ones too. They got here out trying and tasting scrumptious. They’ve bought a fine and crumbly golden-brown crust with a tart and tangy raspberry heart topped with a layer of oatmeal crumbs.
The recipe uses these substances:
To save the raspberry filling, you’ll need;
- Original/ Frozen Raspberries
- Lemon Juice
- Vanilla Extract (non-critical)
- Corn Starch
- White Granulated Sugar
And for the oatmeal crust and crumble layer, you’ll need;
- Rolled Oats
- All-Reason Flour
- Butter (exhaust coconut oil for vegan chance)
- Brown Sugar
- Cinnamon (non-critical)
This recipe is satisfactory portion to bake in an 8×8 sq. baking pan. So please endure in thoughts in remark for you to double the amount or divide. All of it is depending on you.
I receive to within the reduction of them into 9s and receive 2 or 3 alongside with sliced fruits as breakfast or to receive them as in-between meal snacks.
Raspberry Oatmeal Bars
For Raspberry Filling
- 1½ cups Raspberries
- 2 tbsp Corn Starch
- ¼ cup White Granulated Sugar
- 1 tbsp Vanilla Extract non-critical
- ¼ cup Lemon Juice
For Crumly Crust and Layer
- 1½ cup Rolled Oats
- 1 cup All-Reason Flour
- 1 cup Butter (exhaust coconut oil for vegan chance) cubed, room temperature
- ¾ cup Brown Sugar
- 1 tbsp Baking Powder
- 1 tsp Salt
- 1 tsp Cinnamon non-critical
Situation oven to 350 F/ 175 C and put together a parchement-lined sq. baking pan.
Mix raspberries, lemon juice, sugar, corn starch, and vanilla extract in a mixing bowl. Bolt properly.
Add into one other mixing bowl rolled oats, flour, baking powder, brown sugar, salt, cinnamon powder and cubed butter.
Mix all substances in conjunction with desirable hands, mixing totally till the butter is properly included into the dough and there must now not any extra viewed lumps.
Pour combination real into a parchment-lined baking pan and push the dough down making definite it is even and flat.
Pour over the raspberry filling. It might perhaps well perhaps per chance moreover receive started breaking down by now but be definite to pour every thing alongside with the juices on prime of the crust layer.
Even the raspberry filling out with a spatula or spoon.
Lastly, sprinkle the final oatmeal dough in all places the prime of the raspberry filling to veil it.
Bake for 25 minutes in a 350 F/ 175 C preheated oven.
Let it frigid down within the pan for an hour, then transfer it to frigid down additional within the fridge for one other hour.
Gently take out of the baking pan, location on a chopping board, and within the reduction of into the desired quantity of squares or bars. Support.